tag:blogger.com,1999:blog-6354778152505693948.post4453687105058856389..comments2024-03-18T19:47:41.014-06:00Comments on Quilt Taffy: And We Feasted on Fine VittlesUnknownnoreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6354778152505693948.post-48183221689983842852008-11-11T23:14:00.000-07:002008-11-11T23:14:00.000-07:00I used turkey sausage for the retreat -- it was gr...I used turkey sausage for the retreat -- it was great! Shelto, you went above and beyond the call of duty hand-chopping that corn for me :)Betsy in Idahohttps://www.blogger.com/profile/02750221156542981622noreply@blogger.comtag:blogger.com,1999:blog-6354778152505693948.post-47456985330318070342008-11-11T22:24:00.000-07:002008-11-11T22:24:00.000-07:00Mince chop and dice I did all for a great corn bre...Mince chop and dice I did all for a great corn bread. I will be making chowder and corn bread tomorrow thanks for the recipe Bets I just hope my blender is working. and the great tipsAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6354778152505693948.post-58150883010700264482008-11-11T13:20:00.000-07:002008-11-11T13:20:00.000-07:00It was all very very good. Cute recipe card, Des....It was all very very good. Cute recipe card, Des. Someone broke the blender, actually, I'm sure it was broken before we arrived. So they (Shelto, I think) had to mince/cut up the corn up by hand. But it was worth it. Thanks Betsy!Corriehttps://www.blogger.com/profile/11236357195990676713noreply@blogger.comtag:blogger.com,1999:blog-6354778152505693948.post-21288393406642882122008-11-11T12:49:00.000-07:002008-11-11T12:49:00.000-07:00That chowder looks like a hearty meal! I would nee...That chowder looks like a hearty meal! I would need to substitute the pork sausage though. Mmmmm, cornbread. :DCJhttps://www.blogger.com/profile/12644905777364436470noreply@blogger.comtag:blogger.com,1999:blog-6354778152505693948.post-39701652890059880382008-11-11T11:14:00.000-07:002008-11-11T11:14:00.000-07:00I kind of glance over the "til smoking" part of th...I kind of glance over the "til smoking" part of the recipe -- I just heat the oil until I'm sure it's good and hot! Also, my cornbread get done about 5 minutes earlier than the recipe states. Maybe because of our high altitude (~5000 feet above sea level)?Betsy in Idahohttps://www.blogger.com/profile/02750221156542981622noreply@blogger.comtag:blogger.com,1999:blog-6354778152505693948.post-87848823237874555372008-11-11T09:03:00.000-07:002008-11-11T09:03:00.000-07:00I am definitely going to try this! The corn bread ...I am definitely going to try this! The corn bread seems a little out of my league (heat oil til the pan is smoking?? Is that dangereous? Yikes!) But the chowder sounds and looks delicious!Rosehttps://www.blogger.com/profile/00662085097517296000noreply@blogger.comtag:blogger.com,1999:blog-6354778152505693948.post-40031992444298566222008-11-11T08:15:00.000-07:002008-11-11T08:15:00.000-07:00My goodness that looks good.My goodness that looks good.MichelleBhttps://www.blogger.com/profile/12518684189152417492noreply@blogger.comtag:blogger.com,1999:blog-6354778152505693948.post-23300949570385986622008-11-11T04:39:00.000-07:002008-11-11T04:39:00.000-07:00i'll have to try your recipe. love a good soup. ...i'll have to try your recipe. love a good soup. especially one that is ready in 20 minutes. thank you Bets.Messy Karenhttps://www.blogger.com/profile/07527639608893848074noreply@blogger.com